A Flavorful Cherry Pineapple Juice Recipe
This fresh cherry pineapple juice recipe is the perfect combination of sweet and tart. It makes an energizing juice that is filled with vitamins and minerals. The taste is refreshing and absolutely delicious!
1 lime w/o the skin - sliced into wedges 8 whole cherries - pitted and washed 2 whole cherries - pitted, washed and set aside for garnish (If your pineapple isn't organic, peel it and discard the skin.) Process the limes and the pineapple slices in the juicer with 8 of the cherries. Use the remaining 2 cherries as a colorful garnish.
Pineapples pack a heavy nutritional punch. They're filled with minerals, including potassium, magnesium, calcium, chlorine, sodium, phosphorus, iron and iodine. They're also rich in vitamins A, the B complex and C. Plus, pineapples are a good source of the enzyme bromelain, which aids in digestion. Limes are a refreshing, tart sub-tropical fruit. They are a good source of vitamin C, bioflavonoids (also called vitamin P) and potassium. And, this dynamic duo of vitamins C and P produce wonderful anti-viral properties in foods, which may help protect us from common viral infections like colds and flu. Cherries are great for our skin, because of their silicon and vitamin A content. They also give us a mineral boost of magnesium and calcium. Why not try our cherry-pineapple juice recipe today? You'll be glad you did!
|
